Candied Jalapeno Sliced Peppers
Photography by Paul Schmidt, Houston, Texas.
** New Size July 2008**
20oz glass jars (previously 8oz).
The perfect appetizer:
* Pour the entire jar of sweet-&-hot jalapenos over a block of cream cheese & serve with toast points or tortilla chips.
Warning: this method is addictive!!
* Include this delicious hot & sweet flavor with any sandwich, hamburger, pizza, BBQ, queso dip or even a Frito pie.
* Try dicing the hot & sweet jalapenos in your favorite cornbread, hushpuppies, fish fry recipes.
** To our repeat clients: note size change: 20oz. glass jars.
Six jars now replace 12 jars: less weight, more product for your money.
Order includes: 3 -20oz glass jars (make your flavor selection from the pull-down menu). 2 year shelf life.
***
Available in 1/2 case & Tex Mex sampler also.
Ingredients: jalapeno peppers, refined sugar, vinegar, salt, onions, spices, calcium chloride, sodium benzoate (preservative), Yellow #5.
***
Nutrition Facts: 2oz. (57g)
Calories: 120
Total Fat: 0g
Cholesterol: 0mg
Sodium: 350mg
Carbs: 32g
Sugars: 30g
***
A favorite recipe: Pepped Up Pimento Cheese
1- 8oz block Sharp Cheddar cheese- finely grated
1- 4 oz jar chopped Pimentos
2/3 cup mayonnaise – add additional after mixing for a spreadable mixture.
2 oz candied jalapeno peppers or Dill-A-Peno peppers, finely chopped.
Salt and Pepper to taste.
Combine all ingredients and mix well.
Serve immediately or place in refrigerator until ready to serve
Makes a great sandwich: serve on your favorite bread, sandwich rolls or a lightly toasted croissant.
Makes a great appetizer: serve with 3” cut celery stalks, crackers, Pita bread, or lightly toasted baguette.
For a low calorie recipe: lowfat mayonnaise may be substituted.
Related products:
Dill-A-Peno Gold: simply choose from the pull-down menu and make your selection.
Spicy Gourmet Tex-Mex Jams: excellent new flavors!
Jalapeno jam: the most versatile jalapeno jam in a little jar! Use as a spread in quesadillas or breakfast tacos. Pour over cream cheese and serve with crackers or our favorite: spread jalapeno jam over nacho tortilla chips then sprinkle shredded Mexican Blend cheese and microwave for 40 seconds....serve with a Margarita of course!